Food

Toned Milk vs Full Cream Milk

Toned Milk vs Full Cream Milk
Full cream milk, is milk that is untouched or undiluted. Other than being homogenized, i.e. to make sure the milk doesn’t split, and pasteurized, i.e. to make sure that the milk is safe to consume, no other...

Marinara Sauce vs Pizza Sauce

Marinara Sauce vs Pizza Sauce
Marinara sauce refers to a particular sauce, whereas technically a pizza sauce can be any sauce that is put onto a pizza. The marinara sauce is cooked and reduced into a thick paste like tendency, while the...

Dough vs Batter

Dough vs Batter
If the mixture can be kneaded into a shape, it is often a dough and if it can’t, most likely it is a batter.

Taiwanese Food vs Chinese Food

Taiwanese Food vs Chinese Food
While both Taiwanese and Chinese Food have their own individual natures, there is also a lot of crossover. They have their own version of sun cake and bao bing. However, while Taiwanese Food is heavier on...

Soy vs Soya

Soy vs Soya
Technically speaking, there is no difference at all. Both terms, soy and soya refer to the same thing. They are just two different ways to spell it. The only difference is that it is soy in the US, while it is...

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