Cooking

Crockpot vs Slow Cooker

Crockpot vs Slow Cooker
A slow cooker is a type of electric cooker that cooks food by simmering it on low heat. It is not uncommon to run a slow cooker for about 5 hours or even more. This makes is ideal for pot roast, soups, stews,...

Marinara Sauce vs Pizza Sauce

Marinara Sauce vs Pizza Sauce
Marinara sauce refers to a particular sauce, whereas technically a pizza sauce can be any sauce that is put onto a pizza. The marinara sauce is cooked and reduced into a thick paste like tendency, while the...

Tamari vs Soy Sauce

Tamari vs Soy Sauce
Soy Sauce is a popular condiment and sauce that is considered a staple in East and Southeast Asian cuisines. Soy Sauce is made from soy bean. Tamari is a type of dark soy sauce that originated in Japan. It...

Soya vs Soy Sauce

Soya vs Soy Sauce
Soy or Soya is also known as soybean or soya bean. It is a type of legume, similar to peanuts, kidney beans, peas, etc. Soy sauce or soya sauce is a sauce that is made via fermentation of soy bean. Hence, soy...

Soya Chunks vs Soya Granules

Soya Chunks vs Soya Granules
Both soya chunks and soya granules are made from soy bean. They are also known as textured or texturized vegetable protein (TVP). The only difference between soya chunks and soya granules is that soya chunks...

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