Soup is primarily a liquid food which is prepared by boiling ingredients like meat, fish or vegetables. Stew is a food prepared by using ingredients like vegetables, meat by simmering or boiling slowly in a...

The term ‘no sugar added’ means that there is no sugar in the product, except the natural sugars in the food that the product is made by, whereas the term ‘sugar free’ means that the given product contains no...

Rice Bran is a byproduct obtained from the rice milling process, whereas Rice Husk (Rice Hull) is the grain’s hard protecting cover. Both are rice grain byproducts; often considered to be the same.

Butter and cheese are both dairy products. Cheese is made by fermenting or coagulating milk. Cheese is primarily made by curd or the semisolid substance formed after the process of milk coagulation. Butter is...

Veg and Non-veg terms are generally used in context to diets. Veg diet includes all plant based diets like fruits, vegetables, etc. it does not include meat and animal derived foods and by-products. Non-veg...