Different Types of Salads
Salads have been popular for the health benefits provided by them. This dish has evolved over the years and thus many different types of salads exist today. Broadly, they can be classified into simple and...
Smoothie vs Juice vs Shake
Smoothie is made by blending the whole food. It may exclude the skin and seed depending upon the fruit. Juice is the liquid part of fruit or vegetable which is extracted from it. It leaves behind the pulp....
Canola Oil vs Vegetable Oil
Canola and Vegetable Oil are plant-based cooking natural oils obtained from their respective sources, viz. canola or rapeseeds and other vegetable sources like nuts, legumes, seeds and herbs. Canola oil is...
Rice Bran Oil vs Soybean Oil
By origin, Rice bran oil is regarded to be the most balanced and versatile oil, and is obtained from rice bran (rice husks). While Soybean oil, is a high in poly fat oil obtained from the soybean seeds.
Soup vs Stew vs Shorba
Soup is primarily a liquid food which is prepared by boiling ingredients like meat, fish or vegetables. Stew is a food prepared by using ingredients like vegetables, meat by simmering or boiling slowly in a...