Cooking & Recipes

Black Peppercorn vs Green Peppercorn

Black Peppercorn vs Green Peppercorn
Black pepper is the most commonly used peppercorn, which is grinded and used as a spice or seasoning in many cuisines. Black pepper is produced by being harvested when they are still green unripe drupes of the...

Cream Cheese vs Cream Cheese Spread

Cream Cheese vs Cream Cheese Spread
Cream cheese is a type of soft cheese. Cream cheese spread is made by mixing cream cheese with other ingredients to make spreading easier.

Black vs Brown Mustards

Black vs Brown Mustards
Black mustard seeds have a more pungent taste and are slightly larger than brown mustard seeds. The brown mustard seeds have an acrid taste are smaller in size.

Almond vs Vanilla Extract

Almond vs Vanilla Extract
Almond extract is an extract of almond. Vanilla extract is an extract of the vanilla bean.

White Sugar vs Brown Sugar

White Sugar vs Brown Sugar
White sugar is the refined sugar most people use on a daily basis. Brown sugar is white sugar with molasses added back in. Nutritionally, brown sugar is the same as white sugar.

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