Ethnic Cuisine

Cake vs Pastry

Cake vs Pastry
Cake and Pastry, both are baked products and are made from flour. Cake is generally made from a mixture of flour, sugar, eggs, and butter or oil whereas the pastry, usually a sweet desert, essentially includes...

Pudding vs Dessert

Pudding vs Dessert
A dessert is a sweet course that is served at the end of a meal. It is usually made up of sweet foods, but can also contain other items. The term ‘pudding’ has become synonymous with the term ‘dessert’ in the...

Omelets vs Frittatas

Omelets vs Frittatas
An omelet or omelette is basically eggs that have been beaten and seasoned in a bowl are then fried on a skillet or a flat-base pan with butter or oil. A frittata is made by beating eggs vigorously to...

Lo Mein vs Chow Mein

Lo Mein vs Chow Mein
‘Lo Mein’ means “mixed noodles”, while ‘Chow Mein’ means “fried noodles”. Lo Mein noodles are boiled and are soft, while Chow Mein noodles are fried and are crispy. Both of these are served with sauces,...

Casserole vs Stew

Casserole vs Stew
Casserole is a dish that includes pieces of meat, vegetables, a starchy binder and a crunchy topping. Stew is a combination of ingredients specifically meat and vegetables that are placed in stock and cooked...

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